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Ready-made meals

Discover some authentic tastes with our traditional recipes made by great producer of every regions. Aligot, jugged hare, stuffed cabbage, fish soups, you will surprise your guests...

Notre découverte du moment A savourer entre amis

Potée bourguignonne

Potée bourguignonne

A family recipe. Rich and copious.
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Chief : Georges Blanc
(Vonnas, Ain, )

13.55 €
750g jar
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Garnished sauerkraut prepared with bier "the madelon"

Garnished sauerkraut prepared with bier "the madelon"

This pig didn't die in vain.
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Cannery : Robert et Fils
(Mirecourt, Lorraine, )

16.40 €
750 g jar
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Réservé aux gourmands Connaissez-vous ?

French pickled pork with lentils

French pickled pork with lentils

When a chief revises his classics.
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Chief : Georges Blanc
(Vonnas, Ain, )

14.25 €
The 750g jar
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Organic tomato soup with basil

Organic tomato soup with basil

Do not miss the succulent tomato soup with basil!
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Producer : Sierra Rica
(Aracena, Huelva, )

6.45 €
42cl jar
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Our last novelties...

Royal guinea fowl with foie gras sauce

Royal guinea fowl with foie gras sauce

Goose fricassee with boletus sauce

Goose fricassee with boletus sauce

Gastronomic cassoulet with duck preserved in fat

Gastronomic cassoulet with duck preserved in fat

Coq au vin de Cahors (cock cooked in Cahors wine)

Coq au vin de Cahors (cock cooked in Cahors wine)

Sautéed pork

Sautéed pork

800g jar
20.30 €
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800g jar
17.10 €
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800g jar
11.70 €
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800g jar
16.80 €
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750g jar
11.60 €
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