Presentation : sémillon, muscadelle and sauvignon vineyards with small outputs (25 hectolitres per hectare) are some of the key to understand the quality of this marrowy wine.

Tasting : Monbazillac, elegant, with a beautiful aromatic smoothness, a very good balance and a tasty final.

Matching: with foie gras and cheese.

The abuse of alcohol is dangerous for health. Drink moderately.

Composition : Smooth white - 13.5% vol. - Sémillon (60%), sauvignon (20%), muscadelle (60%) vines.

Wine maker : Château La Borderie

Origin : Monbazillac, Dordogne (France)

See all the products of "Château La Borderie"